STARTERS
Starters
Our selection of tapas-style dishes of vegetables, seafood, and meat.
Starters
Edamame
$5
add spicy garlic butter - $3.00
Sunomono
cucumber, wakame, sweet vinegar dressing
$5
Agedashi Tofu
deep fried tofu in a dashi broth with daikon, green onion, and bonito flakes
$9
Hiyashi Wakame
sesame seasoned seaweed salad
$9
Eggplant Tempura and Spicy Tuna (4pcs)
eggplant tempura topped with spicy tuna, wasabi tobiko, ginger confit, and eel sauce
$20
Gyoza (6pcs)
pork and vegetable potstickers
$10
Assorted Vegetable Tempura (7pcs)
$11
add shrimp - $3 per piece
Karaage
fried chicken
$12
Kushi Yaki - Grilled Skewers
New York Steak (2pcs) - $12
Chicken (2pcs) - $7
Salmon (2pcs) - $9
à La Carte
Black Cod (4oz)
Alaskan black cod marinated in a rich saikyo miso
$19
NY Steak (4oz)
with sautéed shimeji and shiitake mushrooms in a teriyaki butter
$22
Hamachi Kama
grilled yellow collar
$15
Sake Kama
grilled salmon collar
$13
Sides
Miso Soup - $3
Rice - $2
House Salad - $8
* Eating raw or undercooked eggs, meats, or seafood may be harmful to your health. Some items may contain eggs, nuts, or shellfish.