SUSHI

A wide selection of traditional and specialty styles. All rolls are cut into 8 pieces unless noted otherwise.
 

Specialty Rolls

* Albacore Roll (8pcs)
spicy Oregon albacore, cucumber, avocado, topped with seared Oregon albacore, garlic butter, ponzu, and micro greens
$18

* Burnside bridge roll (8pcs)
spicy salmon, cucumber, topped with kanpachi, ponzu, sea salt avocado, wasabi tobiko, and jalapeño 
$18

* Ring on fire (8pcs)
shrimp tempura, crab salad, cucumber, topped with avocado,  and maguro, shredded sweet potato, spicy mayo, unagi sauce, and wasabi aioli 
$19

* Kaizen(8pcs)
spicy tuna, cucumber, wasabi aioli. topped with hamachi,  avocado, jalapeño, yuzu tobiko and ponzu sauce 
$19

* Dragon(8pcs)

shrimp tempura and salmon, topped with unagi and avocado, drizzled with unagi sauce and spicy mayo
$19

* Lobster (8pcs)
lobster tempura, asparagus, and shiso, topped with tuna, avocado, and a sweet creamy spicy pesto
$20

* Las Vegas (6pcs)
unagi, salmon, crab salad, and avocado, tempura fried and finished with spicy mayo and unagi sauce
$17

*Keep Portland Weird (8pcs)

unagi, asparagus, cream cheese, topped with smoked salmon, avocado, sweet chili, and unagi sauce $19

* The Pacific NW (8pcs)
Oregon Dungeness crab, spicy albacore, and cucumber, topped with Oregon albacore, creamy-spicy pesto, tempura crunchies, and eel sauce
$19

* Trail Blazer (8pcs)
shrimp tempura, crab salad, and avocado, topped with spicy tuna, black tobiko, and a sweet creamy spicy pesto
$18

* PDX ROLL (6pcs)
spicy tuna, cream cheese, avocado, white fish, tempura fried, finished with spicy mayo and eel sauce
$16

* Mirakutei (8pcs)
salmon, avocado, and cucumber, topped with seared ocean trout, shiso, ikura, and ponzu
$18

* Dynamite Salmon (8pcs)
tuna, hamachi, and salmon mix with sweet-spicy miso, topped with salmon and thinly sliced lemon wedges
$17

* Crunch (8pcs)
shrimp tempura, crab salad, and avocado, with tempura bits and unagi sauce
$15

* Spider (5pcs)
tempura soft shell crab, cucumber, avocado, masago, and green onion, wrapped in daikon radish, served with creamy spicy pesto
$15

* B-Side 6 (8pcs)
spicy tuna, cucumber, white & green onion, topped with Hokkaido scallops and spicy yuzu-kosho
$17

* Oregon (8pcs)
creamy salmon, avocado, white & green onion, masago,
topped with prawns
$18

* Salmon Aburi (8pcs)
tuna, asparagus, avocado, topped with seared salmon, micro greens, and ponzu sauce
$18

Hello Kitty (8pcs)
California roll topped with baked tuna, salmon, yellow tail in sweet-spicy miso, finished with unagi sauce and green onion
$16

Specialty Plates

* Salmon Belly with Grapefruit (4pcs)
salmon belly, grapefruit, spicy yuzu oil, micro greens,
finished with Oregon sea salt
$20

* Hamachi Carpaccio (5pcs)
hamachi, jalapeño, heirloom tomatoes, micro greens,
finished with a yuzu-jalapeño vinaigrette
$21

* Scallops and Uni (4pcs)
Hokkaido scallops, uni (sea urchin), shiso, yuzu juice, white truffle vinaigrette, and togarashi. Topped with wasabi tobiko
$22

* Tuna Tower
spicy tuna, rice, crab salad, avocado, wasabi
and black tobiko, masago, and topped with nori
$20

Oysters
served on the half shell with ponzu, masago,
and green onions (limited availability)
$4 each -or- $21 for 6

* Chef’s choice Nigiri (8pcs)
$44

* Chef’s choice Sashimi (15pcs)
5 kinds, 3 pieces of each
$55

* Chirashi
Assorted sashimi over sushi rice
$50

* Salmon Flight
salmon belly, salmon aburi, ocean trout, and wild Alaskan sockeye salmon. Choice of nigiri or sashimi
$22

* Monkey Brain*
spicy tuna, crab salad, sesame seasoned seaweed salad wrapped with avocado, topped with tobiko and sauces.
$22

*Baked Mussels (5 PCS)
$12

* Ceviche Mix
white fish, octopus, shrimp, tuna, red onion, cucumbers,  heirloom tomatoes, jalapeño ponzu and cilantro  

$22

* Tuna Poke
yellowfin tuna, wakame salad, avocado, cucumber,  and kaiware 
$18

OMAKASE - available at the sushi bar

Nigiri & Sashimi
Please specify Nigiri (2pcs) or Sashimi (5pcs)

* Oregon Albacore - White Tuna
$10/$24

* Maguro - Big Eye Tuna
$10/$24

* O-Toro - Bluefin Tuna Belly
$18/44

* Hamachi - Yellow Tail
$10/$24

* Salmon
$10/$24

* Smoked Salmon
$11/$26

* Ocean Trout
$11/$26

* Alaskan Wild Sockeye Salmon
$11/$26

* Salmon Belly
$12/$28

* Salmon Belly Aburi - Seared
$12/$28

* Hamachi Belly
$12/$28

* Amaebi - Raw Sweet Shrimp
$11/$26

* Ebi - Cooked Shrimp
$8

* Saba - Pickled Japanese Mackeral
$8/$19

* Tako - Octopus
$8/$19

* Unagi - Sweet grilled fresh Water Eel
$8/$19

* Hokkaido Scallop
$10/$24

* Creamy Spicy Scallop
$0

* Ikura - House-cured Salmon Roe
$12

* Ikai- squid
$8/19

* Uni - Sea Urchin
$15

* Oregon Dungeness Crab
$12

*Tamago - Sweet Folded Omelet
$7

* Tobiko - Black, red, or wasabi flavored
$8

* Fresh Wasabi
$5